: Prepares the palate and is often a light dish like a salad or soup.

: The heart of the dinner, typically featuring a protein such as beef, poultry, or fish, accompanied by sides. Dessert : A sweet finish to conclude the dining experience. Formal Table Setting

: Use a charger plate beneath the dinner plate for added elegance. A centerpiece may be used, provided it does not obstruct the guests' view of one another. Etiquette for Honored Guests