Spread a generous layer of lingonberry jam (traditional) or raspberry jam on the bottom half.
Wrap broken pieces in plastic wrap and freeze for 2 hours. This makes them firm enough to handle without more crumbling. buckwheat cake
💡 If your cake is too crumbly to slice, try serving it in wedges with a dollop of whipped cream or crème fraîche to hide any imperfections. chocolate buckwheat cake – smitten kitchen Spread a generous layer of lingonberry jam (traditional)
Buckwheat flour is gluten-free and can be crumbly. If your cake has broken apart, you can still "put it together": you can still "put it together":