: Leaves are tossed in bamboo drums to gently bruise them, breaking down cell walls to allow oxygen in.
: Many oolongs are repeatedly rolled into tight pellets that unfurl and "bloom" when steeped, releasing flavor slowly over many infusions. Why Choose Organic? buy organic oolong tea
Unlike other teas, oolong is partially oxidized (anywhere from 8% to 85%), a delicate process that requires an experienced tea master to oversee every minute. : Leaves are tossed in bamboo drums to
: At the precise moment the flavor profile is perfect, the master "kills the green" by heating the leaves to stop oxidation. buy organic oolong tea