The chefs had to navigate a series of unusual Australian ingredients:
Emu fans (meat), lamingtons (sponge cake coated in chocolate and coconut), wattleseed, and Australian greens.
Balancing the intensely salty and umami flavor of Vegemite with the delicate sweetness of the shrimp. Entrée Round:
The chefs had to navigate a series of unusual Australian ingredients:
Emu fans (meat), lamingtons (sponge cake coated in chocolate and coconut), wattleseed, and Australian greens. Chopped - Season 35Eps13
Balancing the intensely salty and umami flavor of Vegemite with the delicate sweetness of the shrimp. Entrée Round: The chefs had to navigate a series of
