Straight_and_narrow Online

: For thicker cardstock, use a bone folder or the back of a butter knife to "score" (dent) the paper line first. This creates a weakened path for your blade or scissors to follow.

: Place the paper on a clean, hard surface and cover it completely with heavy objects like a stack of books. Leave it for 24–48 hours . straight_and_narrow

: For stubborn curls, lightly mist the back of the paper with distilled water (avoiding ink) and immediately press it between heavy boards to dry. 2. Cutting with Precision (The "Narrow") : For thicker cardstock, use a bone folder

Achieving a perfectly "narrow" strip or straight edge requires a physical guide rather than relying on hand-eye coordination alone. Leave it for 24–48 hours

: The most reliable method is using a metal ruler and a utility or craft knife . Hold the ruler firmly and pull the blade along the edge in one smooth motion.

: Set a clothes iron to the lowest heat setting . Place a thin towel or parchment paper over the document to prevent scorching, and move the iron in constant circular motions.